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| Home | » Products | » Cereal Based Single Layered Papad | » Medium Round LRC |
Medium Round LRC
- Unit of Measure
- ,
Medium Round LRC
INGREDIENTS: Wheat Flour, Rice Flour, Corn Flour, Tapioca Starch, Corn Starch, Salt, Sugar, Edible Oil and Turmeric [If Papad (Snack Pellets) is Yellow].
Technical Specification
| Parameter | Values |
|---|---|
| Moisture | 10% - 12% |
| Frying Temperature | 185°C- 195°C |
| Frying Time | 8-12Sec. |
Shele Life And Storage Condition:
Shelf Life of Raw Pellets: 12 Months (If storage under Optimal Storage Condition)
Once the product is fried, its durability depends on many different variables, such as the quality of the primary packaging materials, the type of frying oil, the ambient temperature, the climate, the humidity level, so that the shelf life of the fried product is at least 3 months.
Optimal Storage Condition: Temperature (20-27 °C), RH (40-60%), Dry and Protect from Sunlight & Heat.
Nutritional Information:
| Nutritional Information | Typical Values Per 100g (approx) |
|---|---|
| Energy (Kcal) | 365.8 |
| Protein (g) | 8.3 |
| Fat (g) | 0.8 |
| Carbohydrate (g) | 87.85 |
| Dietary fibre (g) | 1.08 |
| Salt as NaCl (mg) | 2930 |
| Sugar | < 0.5 |
Product Details
| Available Color | White / Yellow |
| Pcs/100g (Approx) | 110-120 |
| Bulk Density (Raw) | 379 g/Ltr |
| Bulk Density (Fried) | 67 g/Ltr |
| Available Packing | 1kg & 5kg |
| Carton Size (LxWxH) in inches | 17 x 12.5 x 14/15 |
| Net Weight | 16kg |
Contact Details
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